The meeting, which was aimed at empowering female farmers with essential knowledge on sustainable farming practices, focused on crop diversification and cultivation of appropriate crops for the region.
The event attracted farmers from Gawa, Muodza, Ngorezha, and Zunzanyika villages in Hurungwe West. The main goal was to educate female farmers on effective agricultural techniques to increase food production and ensure food security for their families.
An Agritex officer, from the Ward, identified as Bumira, emphasized the importance of regular monitoring and support for sustainable farming practices.
“We need to ensure that these gardens are maintained throughout the year. I propose we have bi-weekly meetings to monitor progress, address challenges, and provide continued guidance,” he said during his presentation.
The officer also highlighted the critical need for diversification in agricultural practices to reduce the risk of phytopathogens and boost productivity.
“While crop production remains the focus, it is also important to think beyond just the land. A holistic approach, incorporating other farming activities like fish ponds and fruit trees, can provide additional sources of income and nutrition,” added Bumira
The suggestion to introduce a fish pond and fruit trees was warmly received by the farmers. By incorporating aquaculture and fruit production, farmers could not only increase their harvest but also improve food variety and nutritional value in the community.
Bumirira also aligned the discussions with the national agricultural strategy, particularly the Government’s Pfumvudza program.
“The Pfumvudza approach, which emphasizes climate-smart agriculture and land management, is designed to help farmers get the best yields, especially in unpredictable weather conditions. Here, we encourage farmers to grow a variety of crops that are drought-resistant and adaptable to the local climate,” he added.
With these strategies, farmers in Hurungwe West are hopeful that they will not only contribute to regional food security but also achieve greater economic stability. Through continuous education, training, and community-led support, the farmers are poised to increase their productivity while contributing to the country’s broader food security goals.
As they move forward with the garden project and integrate additional income-generating activities like fish farming and fruit production, Hurungwe West farmers are setting a strong example of how smallholder agriculture can be both sustainable and profitable.
